My choice for incoming wire orders is.
My choice for an incoming wire order is an order that has been taken by someone who is involved with the order, who has taken the time to find out what the customer wants to send and more importantly what will be seen and recieved at the other end.
Tell me what they want, more importantly tell me what they don't want. Give me every chance under the sun to smack a home run with your order and make everyone happy, instead of a snowball's chance in Hades to accomplish the same thing.
Be realistic, with flower choice, time demands everything.
Create a mental image in the customer's mind as to what will be sent without being too specific in terms of sending a shopping list of flower demands. Each item that is not available is something they were expecting to be sent.
If the sending store is so un-interested in finding out what the customer wants and to commit that information to an order and sends "flower arrangement" or "funeral tribute" or "centre-piece" why should we be any more interested in the order than they are.
Of late I have noticed even more of a disconnect between the sending store and their customer who is placing the order. Yet who gets the blame if their is a problem.
If you create excitement in yourself, you create it in your customer and for that order. That order is polarized with excitement and professionalism. That type of order has a greater chance of success than some, vague, non descript, wishy washy, blah-blah waste of time that no wants to be involved with.
We had a few incoming orders for Rosh Hashanah the majority just said "centre-piece", "arrangement", we had to send messages asking what colours, etc. We call orders with no information as to what it is to be a "recipe for disaster"
I believe we all have a psychic ability to varying degrees but we should not have to use it for trying to figure out what an order should be. We do not have signs in our windows that say "Psychic" the signs say "Florist" so let's all use our florist abilities all through the process.
Wow how strong did I make the coffee this morning?
Doug